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Sourdough Toast with Cottage Cheese Eggs & Crispy Prosciutto


Ingredients


  • 1 slice of sourdough, toasted

  • ¼ - ½ cup cottage cheese

  • Sliced tomato

  • Chives, finely chopped

  • Dill

  • Microgreens

  • Flaky salt

  • Good quality olive oil


Instructions:


  1. To a slice of toasted sourdough, add sliced tomato. Add cottage cheese then sliced tomatoes

  2. Top with flaky sea salt, chives, dill, microgreens and good olive oil.



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